Coffee
Shyira Anoxic Natural
Roaster: Obadiah Coffee
Description
Sourced from Shyira, one of Rwanda's most elevated washing stations, this lot underwent a precise 48-hour anoxic (anaerobic) natural fermentation. The intensive processing produces a cup rich in tropical fruit and marzipan notes. Currently out of stock across all package sizes.
Available Packages
| Weight | Price |
|---|---|
| 150.00 g | 19.50 GBP |
| 500.00 g | 44.00 GBP |
| 1.00 kg | 82.00 GBP |