Coffee
Peru Pichinaki Papagayo SK-BIO-003
Roaster: Grand Roastery
Description
A single-origin coffee grown at Združenie mikrofariem, Mayobamba, San Martin. The variety is Caturra, Typica, Pache, Bourbon. Grown at an altitude of 1 000 - 1 900 m. Processed using the washed method. Expect notes of pecans, cocoa, grapefruit. Cupping score: 84.
Available Packages
| Weight | Price |
|---|---|
| 200.00 g | 9.50 EUR |
| 1000.00 g | 33.20 EUR |