Peru El Diamante - zrnková

Origin

Peru

Roast Level

Flavor Profile

Brewing Methods

From small family farms near Jaén in Cajamarca (1,700-2,000m), Caturra and Pache varieties, washed and graded 1 with an 85.25 cupping score. Juicy blackberry acidity meets floral honey sweetness, a delicate black-tea bitterness and a long baked-apple finish, with a nougat-like aroma. Best on a filter brewer.