Kolumbie Patio Bonito Aji - zrnková

Origin

Colombia

Roast Level

Flavor Profile

Brewing Methods

From the Patio Bonito family farm in Cauca near Caldono, the rare Ají variety of likely Ethiopian genetic origin, washed with controlled fermentation. Juicy passion-fruit acidity and ripe peach sweetness, a clean body and a delicate green-tea finish with floral aroma. Best on a filter brewer.