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HONDURAS San Marcos SHG EP - káva 100% Arabica

Roaster: Ready After

Origin

Honduras

Processing

washed

Roast Level

Medium

Brewing Methods

Description

An SHG EP-graded Arabica (Typica, Bourbon, Caturra) grown by smallholders in San Marcos, western Honduras near the Guatemalan border (1300-1650m, washed, cupping 81). Roasted Medium (City+) for espresso, it's a sweet, clean cup with gingerbread, nuts, tea and sweet orange notes.

Available Packages

Weight Price
1000.00 g 26.17 EUR