Burundi AA Bujumbura

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Roaster: OuCafe

Origin

Burundi

Flavor Profile

almond, caramel, citrus, plum

Brewing Methods

aeropress, dripper, frenchpress

Description

A single-origin Arabica from Kayanza, Burundi, grown above 1,600m where conditions are ideal for high-quality coffee. It has a thick crema and a medium-to-high acidity, with lemon and mandarin brightness, sweet plum tones and a caramelised roasted-almond finish - well suited to dripper, AeroPress and Chemex as well as espresso.

Available Packages

Weight	Price
250.00 g	9.60 EUR
500.00 g	18.20 EUR
1000.00 g	34.40 EUR