Beansmiths Core Of Espresso 250g

Flavor Profile

Brewing Methods

Beansmith's Core of Espresso, a permanent house blend combining 50% natural-processed Brazilian and 50% washed Venezuelan arabica (600-1200 m.a.s.l.), roasted specifically for espresso and automatic machines. Mild and approachable with low acidity, notes of dried fruit, cream and dark chocolate - a gentle entry point into specialty coffee.